Cuvée Prestige Red
Varietal wine
90% Agiorgitiko, 10% Cabernet Sauvignon
Fermented in stainless steel vats. Short maceration, full malolactic fermentation and short ageing over fine lees. Black cherries, blackberries, plums, dried herbs, medium-bodied, crisp and elegant.
Technical Presentation
Κατηγορία: Dry red
Κατάταξη: Varietal wine
Ποικιλίες: 90% Agiorgitiko
10% Cabernet Sauvignon
Αμπελώνες: Agiorgitiko: Nemea at a 2,132 ft (500 m) altitude
Cabernet Sauvignon: Nemea at a 1,640 ft (500 m) altitude
Κυρίαρχος τύπος εδάφους: Agiorgitiko: Clay - Cabernet Sauvignon: Sandy
Ηλικία φυτών (μέσος όρος): Agiorgitiko: 28 years
Cabernet Sauvignon: 23 years
Στρεμματικές αποδόσεις: Agiorgitiko: 77 hl/ha
Cabernet Sauvignon: 66,50 hl/ha
Ημερομηνίες τρύγου: Agiorgitiko: Middle of September Cabernet Sauvignon: End of August
Οινοποίηση/Ωρίμανση: Alcoholic fermentation and extraction in stainless steel vats at 23˚C for 6 days. Full malolactic fermentation in vats. Short ageing over fine lees.
Αλκοολικός τίτλος: 13%
Ολική oξύτητα (σε τρυγικό): 4.92 g/l
pH: 3.56
Οργανοληπτικά χαρακτηριστικά: The colour is brilliant, medium-strength violet with pink hues. On the nose it is vivid and intense with aromas of black cherries, blackberries, hints of plums, violets and dried herbs. On the palate it has medium body, moderate acidity with smooth tannins – all in harmony. The aftertaste is moderate with a gentle note of anise seed.