Protected Geographical Indication (PGI) Peloponnese
1/3 Agiorgitiko, 1/3 Syrah, 1/3 Mavrofilero
Each variety contributes with 1/3 to the wine. The Syrah ages on its fine lees in stainless steel tanks, the Agiorgitiko in Acacia barrels and the Mavrofilero in egg shaped amphoras with skin contact for 4 months.
Peplo. A detail, that gave the name to the wine. The skin of the Mavrofilero is contained in a fabric within the amphora to allow a better control during the extraction process.
At the end of its maturation the fabric helps us to make the separation of the young wine from the skins. All vineyards are above 600m of altitude.
Technical Presentation
Κατηγορία: Dry rosé
Κατάταξη: Protected Geographical Indication (PGI) Peloponnese
Ποικιλίες: Agiorgitiko 1/3
Syrah 1/3
Mavrofilero 1/3
Αμπελώνες: Agiorgitiko: Nemea(850m altitude)
Syrah: Argolida (600m altitude)
Mavrofilero: Mantinia (650m altitude)
Κυρίαρχος τύπος εδάφους: Agiorgitiko: Clay soil, Syrah: Rocky soil, Mavrofilero: Sandy soil
Ηλικία φυτών (μέσος όρος): Agiorgitiko: 28 years
Syrah: 23 years
Mavrofilero: 30 years
Στρεμματικές αποδόσεις: Agiorgitiko: 800kg/stremma, 46,40 hl / ha
Syrah: 800kg/stremma, 46,40 hl / ha
Mavrofilero: 750kg/stremma, 46,40 hl / ha
Ημερομηνίες τρύγου: End of September – beginning of October
Οινοποίηση/Ωρίμανση: No extraction for the Agiorgitiko and the Syrah. Fermentation in stainless steel vats at 15°C separately.
The Agiorgitiko matured in acacia wood whereas the Syrah in stainless steel. Long extraction and fermentation for the Mavrofilero in the amphoras.
Αλκοολικός τίτλος: 12.5%
Ολική oξύτητα (σε τρυγικό): 6.72 g/l
pH: 3.25
Οργανοληπτικά χαρακτηριστικά: Pale, brilliant color, the soft coral with red gold hues. Intense and fresh on the nose with aromas of strawberry, white flowers, such as violet and rose petals, coupled with lemon citrus, grapefruit and a hint of minerality. On the palate, it has a medium body, nerve and acidity, structure and complexity, coming from acacia and clay. Flavors are consistent with aromas while the finish is long with developing flavors.
Awards
Seal of Approval: Vinatge 2019
AWC Vienna 2020
Commended: Vintage 2018
Decanter 2020
